Minuto assorted with chocolate
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Export to USA
For the Minuto Croccantino line, we use carefully selected raw materials:
almonds from Bari, hazelnuts from Avellino and Viterbo, the delicious green Pistachio from Bronte D.O.P (Catania), candied Mandarine from the province of Ragusa and delicate candied Red Currant from Trentino.
The best pairings could be with coffee, passito sweet wine and premium spirits (whisky, rhum, cognac)
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